We reached the border near the town of Bregana, where an
alternative border crossing routine was in place. All passengers had to get off
the bus. Then the bus was searched and, when given the clear, the bus drove
about 50 yards across the border. The passengers were all marched into the customs area where, one by one, we had our passports checked by a discerning
guard and were then waved through. And so it was that, somewhere around noon on
a blaring hot summer day, I walked into Slovenia.
Ljubljana, I am happy to tell you know, is a really cool city. It is full of cool bars, nice restaurants and lovely architecture. It is an amazing place yet somehow most people have never heard of it, never mind considered it as a holiday location. I had an amazing time there. My hostel was smack bang in the middle of the main street in the centre of the city, the weather was fantastic, not a cloud in sight and 38 degrees, and, well, everybody just seemed so happy.
I don’t want to drag you back in to the war again, but Slovenia had a relatively easy break from Yugoslavia. When Slovenia declared independence, the Serbian army wasn’t happy with it, but there wasn’t much they could do about it- the only way from Serbia to Slovenia is going through Croatia, which Croatia wouldn’t allow. In comparison to the other republics, Slovenia’s independence passed without any notable fighting, apart from a famous incident with a Serbian helicopter that was shot out of the sky, and only about a dozen fatalities were noted in the whole process. In the end, Serbia effectively just said ‘Meh’ and focused on their minority populations in Croatia and Bosnia.

Ljubljana in summer
Present day Slovenia, as I said, is a lovely place. I spent a happy couple of days in Ljubljana walking from one bar to the next, sitting in the sun, and keeping myself cooled with cheap pints of beer and some of the best ice cream I have ever eaten. Oh yeah, the ice cream is amazing. I’m not sure if it’s because of its proximity to Italy, but if you are ever in the area, get some ice cream. It’s top.
I also had a horse meat burger at a stand in the city’s main park, which was funny because around the same time, our neighbors in England were in all states over the presence of small amounts of horse meat in what was supposed to be beef. In Slovenia, they proudly passed it off as a national delicacy.
Before we continue on to our final destination on this trip, there is one more place that deserves a mention: Metelkova.
Metelkova is an old army-barracks-turned-squatter-compound, right in the middle of Ljubljana. Like most squatter sites, it has a music venue, an art gallery, a bar that is only open in the evening and some other low-impact business ventures. There was also a hostel where you could sleep if you were done partying. The thing with traveling squatters is though, they never have any money so they would basically try to sleep on the doorstep of the hostel which resulted in members of staff actively patrolling the site and waking up any sleeping hippies and removing them and their dogs-on-ropes from the premises. The hostel also had a bar, so I sat in the garden for a while, enjoying the sunshine and cheap cold beer. In the evening, the other bar on the site had a ska all nighter, and those are always great. The whole compound was full of people who were dancing, smoking and drinking the night away. It was great and, as the bar sold large cans of beer for a Euro, I had an excellent night and went back to my hostel somewhere beyond midnight.
I had to get some sleep because the next morning it would be time for the most gruelling part of the trip yet: a 10 hour train journey to Budapest.
Seriously- visit Ljubljana, it is one of the most underrated cities in Europe.


Metelkova in the Sun
I arrived at Ljubljana’s main rail station with a heavy back pack in 35 degree weather. This was at 9 in the morning. I bought 3 large bottles of water from the shop in the station’s main concourse and made for the platform. I had secretly hoped for some sort of catering facility in the train, where fresh cut sandwiches and cold beer were on sale. I should have checked my head. The train was an old Warsaw Pact era train that, at a guess, had come into service around the time that Leonid Brezhnev was carried out of the Kremlin in a coffin. The seats were uncomfortable and the train was partioned in 6-seater cabins. There was no air conditioning, only 2 toilets in the entire train and there was no possibility to purchase anything to eat or drink.
We set off at a reasonable pace, which was a good sign, but the further we got from Ljubljana, the more we were subject to unexplained stops in the middle of nowhere. Every time we picked up speed, the train would slow down somewhere in the middle of a field, come to a complete stop, sit there for 5 or 10 minutes and then come to life again. On some occasions, a train from the opposite direction came flying past, which made the stops logical, but most of the time we just sat there, surrounded by miles of corn, only to get going again without any other trains passing by. It took forever. I shared a compartment with an English guy who was kind enough to give me a cold can of beer some 2 hours into the journey and we spent some time talking about football and travelling. As we progressed towards the Hungarian border, it got warmer and warmer. Sitting in this old metal tube without air conditioning, everybody was sweating like they were running a marathon in a desert. All of a sudden, I was very happy to have carried all those heavy water bottles on board.
When we crossed into Hungary, the random stops increased and people on the train got really annoyed with all these delays. I was sick of the train by now too, but I just put my head down and read my book. Normally, on a long train journey, there are numerous stops, so you can keep your sanity by crossing of the number of stations and working towards zero, which will calm you down a bit, as you know there are only 10, 9, 8.. stops to go. With only 3 stops on this entire journey, there was no way of telling how far there was still to go, and how long it would take. It was torture. Some 6 hours into the trip, a couple of Aussies from the next carriage came walking down our corridor. They, too, had expected at least some sort of basic catering facilities but ofcourse there weren’t any so now all 4 of them had run out of water. I checked my own stash and offered them some water from one of my bottles, for which they thanked my profusely. I didn’t want to run out of water myself before we got to Budapest, but I also didn’t want to see my fellow train convicts pass out from dehydration.
When you’re on the road and things don’t go as you wish they would, there are 2 things you can do: you can annoy yourself to a point of implosion and get angry, but that won’t get you anywhere. The train or bus won’t go any faster, air conditioning or catering won’t magically appear out of thin air, and the train staff, if you can find any, will ignore you anyway. No, the better thing to do is to either go and read something and hope that time passes by quicker, or try to have fun with your fellow travellers. They’re in the same boat as you and they’re not going anywhere. As time went on, people started to make jokes about the state of the train and the boring lay out of the Hungarian country side. The train itself was first renamed The Midnight Express, after the 1980s prison movie, but also quite possibly because of our expected arrival time in Budapest, and then someone came up with Dachau Express which was a bit dark, but sometimes you have to make dark jokes to keep the spirits up.

Our train was like this, just longer
At long last, and with the sun starting to sink towards the horizon, someone noted some buildings in the distance. A wave of anticipation surged through the train and after a couple of minutes, someone who had managed to get a cell phone signal came walking down the corridor with the news we all had been waiting for: we had reached the first commuter towns on the outskirts of Budapest. You could see the relief on everyone’s face. I discarded my empty water bottles under the seat, and saw that I only had about 6 fingers of water left in my last bottle. I had planned well.
Some 30 minutes later, the train pulled into the station and we all jumped out of the merciless heat of the train and into the soggy summer night of Budapest. I have never been so glad to get off a train. I walked to the nearest shop and bought 2 new bottles of water. My water from earlier that day was so warm that you could easily have made a passable cup of tea from it, so I threw the bottle in a bin and sat down with my new, cold, delicious water. I drank the first bottle in 2 gulps and it tasted like heaven.
After drinking some more from my second bottle, I got up. I still had half an hour on the subway ahead of me and despite my desire not to board a train again, I knew I had to.
I arrived at my hostel around 8.30 in the evening. The sun had sunk behind the buildings of central Budapest, but the heat was still unbelievable. An electronic clock outside a pharmacy informed me that it was 40 degrees. After I checked in, I lay down on my bed. The heat was stiffling. I contemplated just going to sleep, as I was exhausted from the train marathon, but I had just arrived in an exciting new city and didn’t want to go to sleep at 9 on a Saturday night. After some time, I got up, turned on the shower and washed my upper body with cold water. Any seasoned traveller will tell you that cold showers are not the cure for extreme heat, and I knew that from earlier in the trip in Slovenia, but I didn’t care. I just needed to cool down a bit, even if for only a few minutes. After my cold water bath, I went downstairs and had a cold beer in the common room, and damn it tasted good. Revitalised by the cold water and beer, and the fact that the temperature had dipped below 40, even if only marginally, I set out to get something to eat. As there had not been any catering facilities on the train, I had kept myself fed with snack food, and I could really use something solid.
Ljubljana, I am happy to tell you know, is a really cool city. It is full of cool bars, nice restaurants and lovely architecture. It is an amazing place yet somehow most people have never heard of it, never mind considered it as a holiday location. I had an amazing time there. My hostel was smack bang in the middle of the main street in the centre of the city, the weather was fantastic, not a cloud in sight and 38 degrees, and, well, everybody just seemed so happy.
I don’t want to drag you back in to the war again, but Slovenia had a relatively easy break from Yugoslavia. When Slovenia declared independence, the Serbian army wasn’t happy with it, but there wasn’t much they could do about it- the only way from Serbia to Slovenia is going through Croatia, which Croatia wouldn’t allow. In comparison to the other republics, Slovenia’s independence passed without any notable fighting, apart from a famous incident with a Serbian helicopter that was shot out of the sky, and only about a dozen fatalities were noted in the whole process. In the end, Serbia effectively just said ‘Meh’ and focused on their minority populations in Croatia and Bosnia.

Ljubljana in summer
Present day Slovenia, as I said, is a lovely place. I spent a happy couple of days in Ljubljana walking from one bar to the next, sitting in the sun, and keeping myself cooled with cheap pints of beer and some of the best ice cream I have ever eaten. Oh yeah, the ice cream is amazing. I’m not sure if it’s because of its proximity to Italy, but if you are ever in the area, get some ice cream. It’s top.
I also had a horse meat burger at a stand in the city’s main park, which was funny because around the same time, our neighbors in England were in all states over the presence of small amounts of horse meat in what was supposed to be beef. In Slovenia, they proudly passed it off as a national delicacy.
Before we continue on to our final destination on this trip, there is one more place that deserves a mention: Metelkova.
Metelkova is an old army-barracks-turned-squatter-compound, right in the middle of Ljubljana. Like most squatter sites, it has a music venue, an art gallery, a bar that is only open in the evening and some other low-impact business ventures. There was also a hostel where you could sleep if you were done partying. The thing with traveling squatters is though, they never have any money so they would basically try to sleep on the doorstep of the hostel which resulted in members of staff actively patrolling the site and waking up any sleeping hippies and removing them and their dogs-on-ropes from the premises. The hostel also had a bar, so I sat in the garden for a while, enjoying the sunshine and cheap cold beer. In the evening, the other bar on the site had a ska all nighter, and those are always great. The whole compound was full of people who were dancing, smoking and drinking the night away. It was great and, as the bar sold large cans of beer for a Euro, I had an excellent night and went back to my hostel somewhere beyond midnight.
I had to get some sleep because the next morning it would be time for the most gruelling part of the trip yet: a 10 hour train journey to Budapest.
Seriously- visit Ljubljana, it is one of the most underrated cities in Europe.


Metelkova in the Sun
I arrived at Ljubljana’s main rail station with a heavy back pack in 35 degree weather. This was at 9 in the morning. I bought 3 large bottles of water from the shop in the station’s main concourse and made for the platform. I had secretly hoped for some sort of catering facility in the train, where fresh cut sandwiches and cold beer were on sale. I should have checked my head. The train was an old Warsaw Pact era train that, at a guess, had come into service around the time that Leonid Brezhnev was carried out of the Kremlin in a coffin. The seats were uncomfortable and the train was partioned in 6-seater cabins. There was no air conditioning, only 2 toilets in the entire train and there was no possibility to purchase anything to eat or drink.
We set off at a reasonable pace, which was a good sign, but the further we got from Ljubljana, the more we were subject to unexplained stops in the middle of nowhere. Every time we picked up speed, the train would slow down somewhere in the middle of a field, come to a complete stop, sit there for 5 or 10 minutes and then come to life again. On some occasions, a train from the opposite direction came flying past, which made the stops logical, but most of the time we just sat there, surrounded by miles of corn, only to get going again without any other trains passing by. It took forever. I shared a compartment with an English guy who was kind enough to give me a cold can of beer some 2 hours into the journey and we spent some time talking about football and travelling. As we progressed towards the Hungarian border, it got warmer and warmer. Sitting in this old metal tube without air conditioning, everybody was sweating like they were running a marathon in a desert. All of a sudden, I was very happy to have carried all those heavy water bottles on board.
When we crossed into Hungary, the random stops increased and people on the train got really annoyed with all these delays. I was sick of the train by now too, but I just put my head down and read my book. Normally, on a long train journey, there are numerous stops, so you can keep your sanity by crossing of the number of stations and working towards zero, which will calm you down a bit, as you know there are only 10, 9, 8.. stops to go. With only 3 stops on this entire journey, there was no way of telling how far there was still to go, and how long it would take. It was torture. Some 6 hours into the trip, a couple of Aussies from the next carriage came walking down our corridor. They, too, had expected at least some sort of basic catering facilities but ofcourse there weren’t any so now all 4 of them had run out of water. I checked my own stash and offered them some water from one of my bottles, for which they thanked my profusely. I didn’t want to run out of water myself before we got to Budapest, but I also didn’t want to see my fellow train convicts pass out from dehydration.
When you’re on the road and things don’t go as you wish they would, there are 2 things you can do: you can annoy yourself to a point of implosion and get angry, but that won’t get you anywhere. The train or bus won’t go any faster, air conditioning or catering won’t magically appear out of thin air, and the train staff, if you can find any, will ignore you anyway. No, the better thing to do is to either go and read something and hope that time passes by quicker, or try to have fun with your fellow travellers. They’re in the same boat as you and they’re not going anywhere. As time went on, people started to make jokes about the state of the train and the boring lay out of the Hungarian country side. The train itself was first renamed The Midnight Express, after the 1980s prison movie, but also quite possibly because of our expected arrival time in Budapest, and then someone came up with Dachau Express which was a bit dark, but sometimes you have to make dark jokes to keep the spirits up.

Our train was like this, just longer
At long last, and with the sun starting to sink towards the horizon, someone noted some buildings in the distance. A wave of anticipation surged through the train and after a couple of minutes, someone who had managed to get a cell phone signal came walking down the corridor with the news we all had been waiting for: we had reached the first commuter towns on the outskirts of Budapest. You could see the relief on everyone’s face. I discarded my empty water bottles under the seat, and saw that I only had about 6 fingers of water left in my last bottle. I had planned well.
Some 30 minutes later, the train pulled into the station and we all jumped out of the merciless heat of the train and into the soggy summer night of Budapest. I have never been so glad to get off a train. I walked to the nearest shop and bought 2 new bottles of water. My water from earlier that day was so warm that you could easily have made a passable cup of tea from it, so I threw the bottle in a bin and sat down with my new, cold, delicious water. I drank the first bottle in 2 gulps and it tasted like heaven.
After drinking some more from my second bottle, I got up. I still had half an hour on the subway ahead of me and despite my desire not to board a train again, I knew I had to.
I arrived at my hostel around 8.30 in the evening. The sun had sunk behind the buildings of central Budapest, but the heat was still unbelievable. An electronic clock outside a pharmacy informed me that it was 40 degrees. After I checked in, I lay down on my bed. The heat was stiffling. I contemplated just going to sleep, as I was exhausted from the train marathon, but I had just arrived in an exciting new city and didn’t want to go to sleep at 9 on a Saturday night. After some time, I got up, turned on the shower and washed my upper body with cold water. Any seasoned traveller will tell you that cold showers are not the cure for extreme heat, and I knew that from earlier in the trip in Slovenia, but I didn’t care. I just needed to cool down a bit, even if for only a few minutes. After my cold water bath, I went downstairs and had a cold beer in the common room, and damn it tasted good. Revitalised by the cold water and beer, and the fact that the temperature had dipped below 40, even if only marginally, I set out to get something to eat. As there had not been any catering facilities on the train, I had kept myself fed with snack food, and I could really use something solid.
I walked around the slowly darkening streets of Budapest, where people were just starting their Saturday night out. One thing that stood out immediately, apart from couples holding hands, were the touts trying to persuade you to buy something from them. It didn’t matter what they sold, and they sold literally everything, from rugs to tea pots to leather vests, they were convinced that you needed one in your life and that theirs was the best in the city, if not the world. Normally, these people shout at you from their shop’s doorway or a chair in front of it, but here they actively chased you and tapped you on the shoulder as you passed by. It had the vibe of a Moroccan souk rather than a European capital. It was quite exhausting, especially in this weather and after a long day on a hot train. After a while, I arrived at a square that had restaurants all around it, and after some cautionary inspection, I sat down at an Italian place and ordered the largest beer they had. I took a big gulp, while the waiter scurried off to get the menu and some bread and, when he came back 5 minutes later, my beer was empty and I ordered another one. An hour, 4 pints of beer, a pizza and a basket of bread later, I was sufficiently nourished and all of a sudden very tired. I decided to call it a night and try to get some sleep.
On my way back to the hostel, I was accosted by another tout, but this one wasn’t hawking carpets or replica football jerseys. He was selling sex. He pushed a hastily designed flyer in my hand, on which a badly drawn woman was doing an exotic dance. He started his spiel with “You like pretty girls yeah?”, but I cut him off straight away and told him I was not interested in his titty bar. He kept going while walking alongside me, undeterred by my obvious disinterest in his product. “Beautiful girls! You come to my bar. First beer on house!” When I again told him I was not interested, not even at the prospect of free drink, he threw his Hail Mary play at me and proclaimed “Most beautiful girls in country! Will have sex with you! 20 Euro!” I stopped in my tracks, which made his eyes brighten up.
“So these girls are really pretty?”
- YES!
“And they’ll have sex for 20 Euros, right?”
- YES!
“And they’re really hot yeah, you’re sure about that?”
- YES! Absolutely!
“Why don’t you go fuck them yourself then?”
This shut him up, and while I meandered off into the night, he stood there on the street, not knowing what to do. Sometimes, being polite is not the answer and you just have to be the bigger asshole.
I stopped off at a small bar near the hostel, had a victory beer and then went to bed, exhausted but satisfied.
I love heat, don’t get me wrong. That is why I usually go to places where it is warm, but there are limits to enjoying the heat. Throughout this trip, the temperature had been going up slowly but steadily, from a lovely Mediterranean 28 degrees in Dubrovnik, through a pretty sweltering 35 in Sarajevo to a tropical 38 in Ljubljana. Here in Budapest, I reached the limits of what I can take. On Sunday, the temperature already hit 38 degrees by mid morning. I made a circuit of the sites in the city, walked the monumental bridge across the Danube, and decided to climb the hills on the other side of the river in the part of the city called Pest (Budapest was originally 2 cities, one called Buda and one called Pest, and eventually, as the parts merged together, they simply put the names together, which is how we arrived at Budapest.). I aborted my hill climbing mission after about 5 minutes because it was way too warm to climb anything other than a deck chair, and because climbing narrow paths on steep hills is not exactly an enjoyable activity for someone with vertigo. I made my way back down to the city and had a beer in an airconditioned pub. I’m still undecided on what was better- the ice cold beer or the airconditioning.

One of the things I had planned to do when I was planning the trip, was visit the Budapest subway museum. As most of you know, I am a sucker for trains and I love hearing and reading about the history of transport systems. As I made my way to the museum, it suddenly occurred to me that this excursion had another advantage in this murderous heat: the museum is built into an old disused subway tunnel, which meant it was underground and, therefore, cool. Tickets were sold from the original 19th century booth that had sold the first tickets when the subway opened in 1896 and I spent a happy hour and a half checking out the exhibitions and reading the cards next to old yellowed photos. The Budapest subway is the oldest in Europe, so there was a lot of history to go through. Perhaps the most interesting part was an overview of the items that had come through the Lost&Found department over the past century or so. Apart from obvious things like mobile phones, umbrellas and gloves, there was an array of items you would not think people would leave behind. There were, among many, many other things, a prosthetic leg, a sword and a huge, stadium size football banner that was left behind in a train when riots broke out between 2 rivaling supporters groups after a particularly contentious derby match. It was quite captivating.
As I walked back into the heat, I decided there was one more thing I wanted to do. Like in Sarajevo, Budapest is home to a Celtic supporters pub. I made my way there now and when I walked in, I found a sweaty teenage kid behind the bar. He gave me a beer, remarked on the Celtic jersey I was wearing and then walked into the kitchen. I heard him fumble out the back door and 3 minutes later he emerged with sweat rolling from his head. “Check this out” he said, while he handed me a thermometer he had taken off the garden wall out back. It read 43 degrees Celsius.
To this day, this was the hottest day of my life and it is about as much as I can take.
I chatted with the kid for a while, ordered another beer, and then he went back into the kitchen. Just as I was trying to work out who had let a kid in charge of the pub, the front door opened behind me, and a thick Scottish accent proclaimed “Ah, now there’s a well dressed man!” I turned around to find a man with graying hair in his late 40s, who was carrying some supplies. He put his boxes down, shook my hand and gave me a beer on the house. He explained the story behind the pub: at some point, years earlier, he had met a Hungarian girl, back in Scotland, they had begun dating, got married and when the opportunity arose, they had moved to Budapest and opened a pub. His wife was at a trade fair today, and the kid behind the bar was their son. It all made sense now. We spent some time talking about Scottish football, life in Hungary and drinking in general.
After an hour or so, his wife came in, back early from the convention, carrying a box full of bottles. While she was unpacking her box, she told her side of the story and how it came that we were now all in their pub in Budapest. After she had emptied the box, she held up a bottle to me and asked if I knew the brand. I had a look at it and found it was a *very* expensive 34 year old Scottish single malt whisky. I said it looked great and without any fuss, she opened the bottle, poured 4 fingers and put it on the bar in front of me. “Enjoy!” she said and walked into the kitchen. You know how people sometimes say that strangers can be unexpectedly generous? This was one of those occasions. If I had ordered this drink in Dublin, it would have cost 30 Euros a shot at the very least. Here I was given a more-than-double measure of it as a thank you for showing up. It was amazing, both the gesture and the drink.
I stayed there for a few more beers, enjoying my time with my new friends, but towards the end of the afternoon I decided it was time to leave. I walked around Budapest for a bit more and then decided to head back to the hostel for some relaxation. When I got there and had a few beers, I decided I was going to stay in for the night. There weren’t any sites left I wanted to see, the heat was stifling outside and I reached the conclusion that I would be happy to just while away the night in the hostel, drinking beers with my fellow travellers, so that is just what I did.

And so my trip ended. I had travelled some 1300 overland kilometres in 11 days, visited 4 new countries, crossed a dozen borders, about half of them involving Croatia, ticked an item off my bucket list that had been there since my early childhood, and had had an altogether amazing trip.
The Balkans have a troubled history, with a number of nasty conflicts, but it really is one of the most beautiful places on earth. Apart from the amazing natural beauty, the food is fantastic, the people are friendly, the beer is cheap and the weather, at least in summer, is spectacular.
But don’t take my word for it. Go check it out for yourself.